Chinese Food
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Spring rolls in Lucky Bags
The practice of spring roll varies from place to place. It is common to roll the world with one cake. But today bear teaches you a different way - spring roll with Lucky Bags. Its exquisite appearance can make it a banquet dish. Good luck for th... ...
Vietnamese spring roll
At the beginning of spring, only the spring roll can live up to it. -
Vietnamese spring roll
Vietnam spring roll needs to buy special spring roll skin -
People who don't like carrots like crispy spring rolls
In recent days, I have been eating spring rolls with different tastes. What are the leek spring rolls, shepherd's purse spring rolls, bean paste spring rolls and carrot spring rolls? I saw Professor Huang's mother's steamed bread stuffing. My fa... ...
Vietnamese spring roll
Vietnamese spring rolls are Vietnamese folk snacks. They are wrapped in seafood and vegetables with various Kwai Tsai. They are eaten with lemon juice, fish sauce and millet pepper. They are delicious and refreshing. They are attractive and nutr... ...
Fresh Southeast Asian style Vietnamese shrimp spring roll
Summer is coming to an end, but it's the most difficult day at the end of summer. I don't know why. Suddenly it's hot and annoying. The sun or the humidity makes us upset. School starts. The traffic jam is even more terrible. It usually takes 15... ...
Spring rolls of yellow croaker with pickled vegetables and shoots
The yellow croaker spring roll is the most characteristic snack of the common people in Jiangsu, Zhejiang and Shanghai. It is usually wrapped with leek and fresh yellow croaker meat as stuffing, fried in a pot and eaten later.
Shepherd's purse spring roll
It's just in the spring. In addition to peach, red and willow, my Jiangnan is full of wild vegetables. Jiangnan people love wild vegetables. People in the water, on the ground, and on the trees all get them to eat. In the middle of the river, pe... ...
Vietnamese spring roll + dip sauce
Well, how easy it is. Come on. Let's lose weight.
